This training programme provides a description of the principles of HACCP as a food safety tool in the general food industry and how this has been adopted globally as the preferred universal tool for trans boarder food business.
Uplift the skills of your workforce with our off-the-shelf or bespoke industry-driven and hands-on training programmes and short courses.
We understand that you have particular needs to address and goals to achieve, that’s why we adapt our expertise to address your needs.
Our team of expert trainers will work closely with you to provide that relevant training that suits your needs in reskilling and upskilling your employees.
This training programme provides a description of the principles of HACCP as a food safety tool in the general food industry and how this has been adopted globally as the preferred universal tool for trans boarder food business.
Uplift the skills of your workforce with our off-the-shelf or bespoke industry-driven and hands-on training programmes and short courses.
We understand that you have particular needs to address and goals to achieve, that’s why we adapt our expertise to address your needs.
Our team of expert trainers will work closely with you to provide that relevant training that suits your needs in reskilling and upskilling your employees.
