Astrid and Juanito Camilleri gave life to the Ta’ Betta project in 2002 after Patrick Xerri, the estate’s viticulturalist, introduced them to Vincenzo Melia. Together they embarked on a journey to realise a dream: that of making fine wines with personality and aging potential.
Mention winemaking in Malta, and the name Marsovin immediately springs to mind. Marsovin has today achieved renown not only among the Maltese people for the quality and variety of its range of wines, but also for its pioneering success on both local and international fronts.
A Maltese family’s commitment to Maltese heritage wines. Making great wines requires passion and perseverance. And it calls for investment in craftsmanship.
At Kontrada, we are dedicated to curating an extraordinary portfolio of wines and gourmet foods that cater to the ever-curious and discerning consumer. Our selection includes a carefully chosen mix of small to medium-sized producers.
AppleCore Foods handles ambient, chilled and frozen products. Our company is broken down into two divisions: retail and food service division.
Malta Dairy Products Ltd. is the leading processing dairy plant on the Maltese Islands. We process, pack and distribute fresh milk and milk products originating solely from the Maltese Islands.
Founded in March 1881, the legacy of the House of Charles Grech began with one man’s return to his homeland after a distinguished career in Britain’s Royal Navy.
Leaders in the marketing and distribution primarily, in the local Retail and HoReCa sector.
Malta’s leading importers and distributors of a wide range of frozen and chilled products represented in most retail and HORECA establishments.